“Absolute shock”: Australian Poshmark sellers given less than a week’s notice of platform closure
Australian users of resale platform Poshmark have been left stunned by the company’s decision to close its local operations next week, with sellers telling SmartCompany they say was too little notice.
How TikTok is giving Mingle Seasoning a touch of social spice
Mingle Seasoning's social media community drives brand awareness and helps the company determine what to develop next.
Rural women’s business award is a “gift that keeps on giving” for winemaker Ali Paulett
The 2023 South Australian winner of the AgriFutures Rural Women's Award wants to pay her success forward.
Providoor returns, new owner asks holders of $4.4 million in gift cards to step forward
Providoor is back, offering fresh and frozen meals designed by celebrity chefs. And its told SmartCompany it wants to hear from unspent gift card holders.
Brilliant Lighting admit to engaging in resale price maintenance
Company has admitted to engaging in resale price maintenance and has submitted a court-enforceable undertaking to the Australian Competition & Consumer Commission.
The High Court was right to overturn Victoria’s EV tax but the road ahead is bumpy
The High Court was right to overturn Victoria's EV tax, writes John Quiggin, but there's a danger this decision will be extended to rule out any kind of road user charge.
Sara Lee falls into administration as challenging conditions melt the freezer aisle icon
Frozen dessert giant Sara Lee has collapsed into voluntary administration, appointing FTI Consulting to keep the mixers churning while pursuing a sale or restructure.
Australian ‘pod’ hotel startup Wander secures investment from ex-Airbnb chief
Upmarket 'pod' hotel startup Wander has secured investment from former Airbnb country manager Sam McDonagh, as the accommodation innovator eyes expansion across regional and rural Australia.
Would you let a robot make your salad? Cult favourite US chain goes all-in on automation
The Wall Street Journal reports a Sweetgreen location in Naperville, Illinois, has been outfitted with what the brand calls an "Infinite Kitchen": an elaborate system which reads a customer's order and assembles ingredients like shredded carrot, kale, and dressing.
Topless at the top: AirAsia CEO deletes LinkedIn massage post
Airline magnate Tony Fernandes attracted heavy criticism for the shirtless photo posted to the site.
The juice is loose: Isle Organic beverages signs David Jones deal
What started as a home-made fruit juice has become a boutique operation that's now stocked around the country and internationally.
Big wheels keep on turning as SUVs, utes become the choice of Aussie motorists
SUVs are outselling standard cars three to one in Australia, even though they cost up to 25% more to run. Why?